Just a few ingredients and a super easy cooking method… my Smoke Buttery Cauliflower makes a very easy side dish and packs a ton of flavor!
1 Head of Cauliflower
1 T Smoked Paprika
2 T Butter
Ground Black Pepper
– chop cauliflower into florets
1. In a large skillet, over medium heat, melt butter. Add cauliflower to skillet and saute for 10 minutes.
2. Add salt, pepper and paprika. Toss cauliflower to coat. Saute an additional 10 minutes, until cauliflower begins to get crisp.
3. Serve hot.